The following information is available for Chuck's Seafood Restaurant:
Chuck's Menu: A Landmark Since 1961
SOUPS & SALADS New England Clam Chowder $4:00 (cup) $4.50 (bowl) Bahamian Conch Chowder $4.00 or $4.50 Caesar Salad $4.99 Grilled Shrimp Salad (choice of house or caesar) $12.99 APPETIZERS Fried Calamari $7.99 Steamed Mussels with White Wine Marinara $9.99 Conch Fritters $7.99 Spiced Shrimp Cocktail (5) $7.99 Stuffed Mushrooms (with crabmeat stuffing & hollandaise) $9.99 Clams Casino $7.99 Oysters Rockefeller $9.99 Fried Chicken Filets $6.99 Fried Mozzarella Cheese Sticks $7.99 Smoked Fish Dip $7.99 Oysters on the Half Shell (1/2 doz. $11.99) (dozen) $14.99 Clams on the Half Shell 1/2 dozen $9.99 dozen $12.99 Steamed add $1.50 NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions. DINNERS Our Famous Fried Shrimp* $17.99 Stuffed Shrimp (Crabmeat Stuffing topped with Hollandaise) $22.99 Chilled Spiced Steamed Shrimp (Large U-Peel) $17.99 Seasoned Grilled Shrimp in Butter & Garlic $17.99 Shrimp Scampi (Over Rice or Linguini) $18.99 Fried Oyster* $22.99 Fried Clamp Strips* $14.99 Chuck's Fried Combo (Shrimp, Scallops, Oysters and Fish) $19.99 Broiled Combo (Shrimp, Scallops and Fish) $19.99 Crab Cakes (Broiled or Fried)* $19.99 King Crab Legs (1 lb. Steamed) Market Price Scallops (Fried or Broiled in Garlic Butter)* $21.99 Dolphin Filet (Baked, Fried, Grilled or Blackened add $1.00) $19.99 Grouper Filet (Baked, Fried, Grilled or Blackened add $1.00) MARKET Stuffed Grouper with Crabmeat and Hollandaise MARKET Yellowfin Tuna (Grilled, Blackened or Sesame Seared) $24.99 Soft Shell Crabs (Fried or Sauteed in Garlic Butter) $23.99 Shrimp Parmesan over Linguini $18.99 Chicken Parmesan over Linguini $16.99 Fried Chicken Breast Filets* $15.99 New York Strip (12 oz.) $22.99 Filet Mignon (8 oz.) with Cabernet Mushroom Sauce $27.99 Prime Rib-Queen Cut (10 oz.) $18.99 Prime Rib-King Cut (12 oz.) $21.99 Steak & Shrimp Combo (**choice of N.Y. Strip or Prime Rib) $29.99 Lobster Tail (8 oz.) Broiled or Fried $29.99 Surf & Turf (**choice of N.Y. Strip or Prime Rib and choice of Lobster Tail ) $45.99 *Combine any two fried items for $2.00 more than higher priced item **Filet Mignon may be substituted for $7.00 Dinner served with a choice of: Baked Potato, Parsley Potatoes, Fries, Rice Vegetable or Sweet Potato Fries add $1.00 Dinner served with choice of Tossed Salad or Homemade Coleslaw. Caesar Salad add $1.50 Tossed Salad served with a choice of dressings: Bleu Cheese, Ranch, French, Thousand Island, Honey Mustard, Italian, Raspberry Vinaigrette, Oil & Vinegar, Greek Vinaigrette DESSERTS Premium Ice Cream (Vanilla or Chocolate) $3.99 Key Lime Pie $3.99 Assorted Cakes & Pies $5.99 Each plate is prepared individually, please be patient :) 18% gratuity may be added to parties of six or more Please visit the restaurant for our selection of choice wines. Full bar & cocktail list available.
Ready for a visit? Check the following opening hours for Chuck's Seafood Restaurant:
Tuesday: | 03:00 pm - 09:00 pm |
Wednesday: | 03:00 pm - 09:00 pm |
Thursday: | 03:00 pm - 09:00 pm |
Friday: | 03:00 pm - 10:00 pm |
Saturday: | 02:00 pm - 10:00 pm |
Sunday: | 02:00 pm - 09:00 pm |
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What has happend at Chuck's Seafood Restaurant lately? Here you can find relevant news:
This just in! 150 pounds of lobster and 200 pounds of beautiful Yelloweye Red Snapper!!
Local fresh pompano on special tonight!
Outrageous Oysters & Stone Crab Claws. Life is good!
Baked Snapper. Perhaps our favorite meal at Chuck’s! 😋
Chucks Seafood Will Be Open Christmas Eve Monday December 24th Please call for Reservations 772-461-9484 We will be Closed Christmas Day.
What’s your favorite way to eat crab legs—with lemon or butter?! 🦀🤤
Sending our condolences to Ms. Elody & her family—her and her husband were the original owners of Chuck’s! Rest in Paradise. 🙏🏽❤️
Who has the best pics from the Boat Parade?!
“Cast” your vote here! 🎣❤️
Fresh fish all day, everyday!! 🎣
A little back story on our favorite Florida delicacy! https://eatsiptrip.10best.com/2018/09/27/how-lobster-went-from-prison-trash-food-to-delicacy/
Anyone over turkey yet? 😂
Little buddy’s here to tell you we got 300 lbs of lobster in!!! We will not be open tomorrow, but will be here for when you get sick of turkey!!!! Have a Happy Thanksgiving, everyone!!
Who else loves Stone Crabs?!!! We got em fresh. 😋
#TBT
This just in! 300 more pounds of fresh Florida lobster!!!
Chuck’s—sponsor of the hometown Sunrise Theatre!
It’s our owner, Peter’s, 65th birthday today. Please join us in wishing him a happy birthday!!!
206 LBS. OF FRESH LOBSTER IN TODAY!!! 🦐😋
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Anyone over turkey yet? 😂
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